What could be sweeter than personalizing your wedding cake and letting your imagination soar?
The skies the limit for that shows stopping big day dessert!
Refreshing ideas of old meets new come to life while bringing in fabric motifs of your gown or details from your grooms formal shirt. Layers after layers look crisp and elegant when done in fondant and gum paste.
Why not be inspired by marbleized papers for a colorful vintage design. Patterning can be done using colored white chocolate using chocolate transfer sheets that are applied over butter cream frosting.
Flowers still set the theme for perfect cake toppers. Be inspired with a cascade of sugar blooms made from sugar paste that looks fresh enough to eat. Add a touch of fondant ribbons or lace for an old fashion feel.
Glamour is back using colorful patterning, textures, and stencils and even wallpapers motifs.
Think treat, think delectable, think inspiration on the inside. You want your cake to resemble a scrumptious dessert that will be talked about not thrown out. Layers of moist-chocolate ganache, white chocolate butter cream, chocolate raspberry truffle are just a few to make any guests mouth water.
